Zinc Glycinate EDTA Acid Chelate

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Usage Chelated zinc supplement for agriculture and health industries
Structural Formula Zn(C10H12N2O8)
Molecular Weight 361.58 g/mol
Ingredients Zinc EDTA (Ethylenediamine tetraacetic acid) Glycine
Ph Level 5.5-7.5 (1% solution in water)
Smell Odorless
Taste Neutral or slightly metallic
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Zinc Glycinate EDTA Acid Chelate Price And Quantity

Zinc Glycinate EDTA Acid Chelate Product Specifications

Poisonous NO
Solubility Soluble in water
Purity 98% min (as chelate)
Physical Form White to off-white powder
Melting Point Decomposes on heating
Molecular Formula C10H12N2O8Zn
HS Code 2921.19.80
CAS No 55799-13-8
Properties High bioavailability stable chelate structure non-hygroscopic
Ph Level 5.5-7.5 (1% solution in water)
Ingredients Zinc EDTA (Ethylenediamine tetraacetic acid) Glycine
Smell Odorless
Usage Chelated zinc supplement for agriculture and health industries
Structural Formula Zn(C10H12N2O8)
Molecular Weight 361.58 g/mol
Application Used in agriculture as a plant micronutrient; in animal feed; in dietary supplements as a bioavailable zinc source.
Storage Store in a cool dry place away from moisture and sunlight
Grade Food grade Agricultural grade
Density Gram per cubic centimeter(g/cm3)
Shelf Life 2 years under recommended storage conditions
EINECS No 260-991-2
Shape Powdered form
Appearance White to off-white crystalline powder
Taste Neutral or slightly metallic

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Copper Amino Acid Chelate CAS No : Not applicable as this is a complex variable mixture. Properties : Stable under normal conditions enhances copper bioavailability contains good chelation stability. Molecular Formula : Varies depending on the specific amino acid chelate but typically includes Cu and the ligand formula. HS Code : 29224990 (indicative for organic chemical compounds not elsewhere classified). Poisonous : NO Solubility : Soluble in water Purity : 95% depending on the chelation process and grade. Physical Form : Other, Powder or granules Taste : Other, Odorless and might possess a metallic taste when tasted. Grade : Feed Grade Agricultural Grade Food Grade (depending on formulation). Density : 1.5 Gram per cubic centimeter(g/cm3) Shelf Life : 2 years under proper storage conditions. Application : Other , Used in agriculture as a micronutrient for plant growth animal feed as a trace mineral supplement. Also applied in some dietary supplements. Storage : Store in a cool dry place away from direct sunlight and moisture., Other Shape : Powder or granular form, other Appearance : Light blue to bluegreen powder or granules. EINECS No : Not applicable as the product includes variable compositions. Usage : Directly incorporated into animal feed fertilizers or dietary supplements for micronutrient delivery. Structural Formula : Depends on the specific chelate; consists of copper ions bound to amino acid ligands. Molecular Weight : Varies depending on the specific amino acid and chelation ratio approximate range: 200500 g/mol. Smell : Other, Odorless Ph Level : Neutral to slightly alkaline (pH 68 depending on the solution). Ingredients : Copper ions chelated with specific amino acids. Melting Point : Decomposes upon heating; no clear melting point.

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Copper Glycinate Amino Acid Chelate CAS No : 14281835 Properties : Chelated copper compound stable under normal conditions bioavailable form Molecular Formula : C4H8CuN2O4 HS Code : 2922.50.90 Poisonous : NO Solubility : Watersoluble Purity : 99% min Physical Form : Powder Taste : Other, Metallic and mildly bitter Grade : Food grade and feed grade Density : 1.75 Gram per cubic centimeter(g/cm3) Shelf Life : 24 months if stored properly Application : Other , Nutritional supplements animal feed agricultural fertilizers Storage : Other, Store in a cool dry place away from heat and direct sunlight Shape : other, Powdered form Appearance : Light blue to green crystalline powder EINECS No : 2381506 Usage : Used as a source of copper for biological absorption in dietary products livestock and agriculture Structural Formula : Cu(C2H4NO2)2 Molecular Weight : 211.66 g/mol Smell : Other, Odorless Ph Level : 5.5 7.5 (in solution) Ingredients : Copper glycine Melting Point : Decomposes before melting

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Magnesium EDTA Acid Chelate CAS No : 14402881 Properties : Chelating agent enhances nutrient bioavailability stabilizes magnesium ions in solution Molecular Formula : C10H12MgN2O8 HS Code : 2921.59 Poisonous : NO Solubility : Highly soluble in water Purity : 99% minimum Physical Form : Other, Powder or crystalline solid Taste : Bitter Grade : Industrial/Fertilizer grade Density : 1.421 Gram per cubic centimeter(g/cm3) Shelf Life : 2 years under proper storage conditions Application : Other , Agriculture (fertilizer) chemical industry pharmaceuticals Storage : Other, Store in a dry cool and wellventilated place away from moisture Shape : other, Granular or freeflowing powder Appearance : White or slightly offwhite powder EINECS No : 2383722 Usage : Used as a chelating agent to provide magnesium nutrient in plants Structural Formula : Mg[C10H12N2O8] Molecular Weight : 336.52 g/mol Smell : Other, Odorless Ph Level : 4.06.0 in aqueous solution Ingredients : Ethylenediaminetetraacetic acid (EDTA) Magnesium Melting Point : Decomposes without melting

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Calcium EDTA Acid Chelate CAS No : 23411349 Properties : Stable chelated compound noncorrosive biodegradable Molecular Formula : C10H12CaN2O8 HS Code : 29212100 Poisonous : NO Solubility : Soluble in water Purity : 98.5% minimum Physical Form : Other, Solid powder Taste : Tasteless, Other Grade : Industrial and food grade Density : 1.6 Gram per cubic centimeter(g/cm3) Shelf Life : 2 years under proper storage conditions Application : Chelating agent in fertilizers pharmaceuticals and water treatment, Other Storage : Store in a cool dry place away from moisture and direct sunlight, Other Shape : other, Powdered form Appearance : White powder EINECS No : 2005739 Usage : Enhances nutrient availability in agriculture and used for heavy metal detoxification in medical treatments Structural Formula : EDTA with Ca chelation (CaC10H12N2O8) Molecular Weight : 410.31 g/mol Smell : Other, Odorless Ph Level : 4.0 6.0 (1% solution) Ingredients : Calcium EDTA Melting Point : Dec. >150C

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